The holidays can be stressful, you want to think of the perfect appetizers to go along with your meal, will you have enough food for everyone, what kind of cocktails should you serve? The endless to do list that goes off in your head can be a real pain. Why not cross a very big question off your list and dine in or take out this Thanksgiving.
Restaurants all over the Philly area and South Jersey are offering curated Thanksgiving menus to take the stress off you. You should enjoy the holidays too and not have to spend hours in the kitchen cooking and cleaning.
Nunzio by Chef Micahel DeLone - Takeout
Nunzio by Chef Michael DeLone in Collingswood will be offering traditional and nontraditional Italian offerings for Thanksgiving. Orders are to-go only and must be made by calling the restaurant before Nov. 20 with pickup on Nov. 23.
All Items to Be Heated and Served at Home | Serves 4 to 6
Butternut Squash Bisque | $14
Toasted Pumpkin seedsBeet Salad | $24
goat cheese, pistachio, appleRoasted Squash Salad | $20
Spinach, kale, feta , cider vinaigretteBaked Turkey Bolognese | $65
Mezza Rigatoni, turkey bolognese, fontinaTruffle Gnocchi | $85
Turkey Scallopini | $75
Mushrooms, marsala gravyItalian Sausage & Broccoli Rabe Stuffing | $23
Mashed Sweet Potato | $24
Candied walnuts, honeyBaked Cauliflower | $26
Truffle, pecorinoRoasted Brussels Sprouts | $25
Spicy calabrian salami vinaigretteHouse-made Semolina Loaf | $18
Sundried tomato pestoPecan Pie | $20
Iron Hill Brewery & Restaurant - Takeout
Iron Hill is making Thanksgiving dinner a lot easier with Thanksgiving To-Go, a home-cooked meal for four people with no cleanup, available for $75. Iron Hill’s Thanksgiving To-Go features oven-roasted turkey breast, sage and sausage stuffing, buttery mashed potatoes, and country-style green beans with caramelized onions and bacon. Dinner also includes cranberry-orange sauce and gravy. Apple and pumpkin pie can be added for $12 each, and all growler fills are also $12.
Take the stress out of Thanksgiving dinner with Iron Hill’s easy reheat and serve package. Place pre-orders now through Friday, November 18, with pick up on Wednesday, November 23, at any Iron Hill Brewery and Restaurant locations in PA, DE, and NJ. Thanksgiving To-Go can be reserved online or by calling an Iron Hill location. Hosts can take all the credit for a delicious meal paired with Iron Hill’s award-winning craft beer, with all 4-packs and 6-packs available for just $10 on Wednesday, November 23.
Weavers Way Co-op - Takeout
Weavers Way has your Thanksgiving Dinner covered! At the Co-op, you can order fresh turkeys and pies. And don’t miss out on our Thanksgiving sides, available to grab and go in all stores.
Turkey:
Weavers Way sources its fresh turkeys from three local turkey farms including Esbenshade, Howe’s Turkey Farm and Empire Kosher. Supplies are limited so please pre-order early! You will be able to select your pickup location, pickup day and a size range. Pickups will be Tuesday, November 22 and Wednesday, November 23.Freshly Baked Pies for Pre-Order:
Pickups will be Tuesday, November 22 and Wednesday, November 23.
Order deadline: Tuesday, November 15.
Pies range from $7.99 to $19.99Delicious pies include Apple, Apple Double Crust, Pecan, Sweet Potato, Pumpkin, Cherry
Salted Caramel Chess, Caramel Apple and Lemon Coconut.House-made Thanksgiving Sides:
Sides to grab and go will be available in stores starting the weekend prior to Thanksgiving including
Savory Sage Stuffing $5.99 lb.
Butternut Squash and Pumpkin Soup $9.99 ea.
Fresh Cranberry Pear Relish $8.99lb. V, v, GF
Green Beans Almondine $12.99 lb. V, v, GF
Mashed Potatoes $4.99lb. V, v, GF
Mashed Sweet Potatoes $4.99lb. V,v, GF
Roasted Brussels Sprouts $10.99lb. V,v,GF
Turkey Gravy $10.99 per quart
Vegan Mushroom Gravy $10.99 per quart v
Wild Rice and Butternut Squash with Pecans and Cranberries $12.99lb. V,v, GF
Oven Roasted Turkey Breast with Gravy $15.99lb.Cray Taste Old City - Dine In
Saquan Howard, the chef and owner of Cray Taste Old City, which opened in August of 2021 at 118 Market Street in Philadelphia, has announced that he will be offering Thanksgiving dinner on Thursday, November 24th from 3 to 9 p.m.
The traditional feast, which is priced at $24.99 per person ($15.99 for kids 10 and under), features a choice of entrees that include roasted turkey, fried chicken, red pepper shrimp, or fried whiting, as well as a choice of two sides, featuring stuffing, candied yams, sautéed kale, mac & cheese, cornbread, and cranberry sauce. There will also be a choice of sweet potato pie or pumpkin pie for dessert.
Book reservations or learn more about Cray Taste Old City by visiting http://craytaste.com
Chez Colette - Dine In
Thanksgiving Grand Buffet
Thursday, November 24, 2022
Seatings at 12:00pm Noon and 2:00pm$80 per person and includes complimentary glass of champagne
Half price for children under 12
All prices subject to all applicable taxes and 18% gratuity
For Reservations call 215-569-8300 or at OpentableRaw Bar
Jumbo Shrimp, Spicy Kettle One Cocktail Sauce
Oysters on the half shell Orange Mignonette
Clams on the half shell
Crab cocktail clawsAppetizers
French American Cheese Display, Fig-Strawberry Jam
Charcuterie, Pickled Vegetables, Stone Ground Mustard, Baguette
Charred Brussel Sprout Salad, Bacon Boursin, Pepitas
Romaine Salad, White Anchovies, Reggiano, Caesar
Fall Squash Salad, Grapes, Pistachio, Feta, Maple Vinaigrette
Sliced Fruit Display
Grilled Fall Vegetable Display
Local Bread Display, Honey ButterEntrée
Roasted Monkfish, Rock Shrimp “Scampi”
Bourbon Braised Short Ribs, Maytag Blue, Cipollini
Sweet Potato Casserole, Toasted Pecans,
Roasted Garlic Mashed Potatoes
Truffled Macaroni and Cheese
Traditional Stuffing, Sausage and Cornbread StuffingCarving
Herb Brined Turkey, Turkey Jus, Cranberry Chutney
Garlic Crusted Prime Rib of Beef, Au Jus, Whole Grain
Petit RollsDessert
Apple Cinnamon Pie
Pumpkin Cream Pie
Lemon Meringue Tarts
Chocolate Cranberry Torte
Pecan Bites
Seasonal Mini PastriesBridget Foy's - Dine In & Takeout
Place orders:
https://www.toasttab.com/bridgetfoys/v3Thanksgiving Turkey Dinner and A La Carte
Thursday, November 24, 2022
Seating and pick-up between 1:00pm to 8:00pmThanksgiving Turkey Dinner $30 per person
Roasted turkey, mashed potatoes, stuffing, brussel sprouts, cranberry compote, gravyA La Carte Menu
Soups & Salads:
Butternut Squash Soup, $10
Maple, sageCaesar Salad, $10
Chopped romaine, parmesan, anchovy dressingHoneycrisp Apple Salad, $12
Mixed greens, blue cheese, candied almonds, poppy seed vinaigretteShares:
Crab Hush Puppies, $12
RemouladeMac & Cheese, $15
Radiatori pasta, ritz cracker crumbleHummus, $9
Brandy, gruyereClassic Shrimp Cocktail, $17
French Onion Bruschetta, $9
Brandy, gruyereSteamed Mussels, $16
Shaved vegetables, grilled bread, garlic, white wineEntrees:
Roasted Atlantic Salmon, $26
Mushroom risotto, butternut squash, pepitasBraised Short Rib, $30
Roasted garlic mashed potatoes, baby carrots, jusMushroom Campanelle, $20
Broccoli, mushroom, butternut squash, parmesan creamLarge assortment of pies and cakes – see below under “Baked Goods”
Fork - Dine In
Celebrate Thanksgiving at Fork, with a special holiday menu featuring our spin on all the trimmings, including a roasted Green Meadow Farm’s Turkey!
Reservations and the full menu are now available on OpenTable.
Choose any two per person: Curry squash soup: Brussels sprouts & smoked grapes, feta, horseradish, hazelnut dukkah Spanish Mackerel Crudo, hakurei turnip, oranges, sunflower seeds Beet Salad, persimmons, yogurt — Farm salad, kiwi berry vinaigrette, puffed rice, chili crème fraiche, aged alpine cheese — Choose 1 for 2 people -Green Meadow Farm Roasted Heirloom Turkey, Cranberry-rosemary-citrus sauce, gravy -Dry-Aged 32 oz Rib Eye Steak , confit garlic ($20 supp per person) -Whole Pennsylvania Trout, brown butter, herbs For the table: Anadama Corn and Walnut Stuffing Mashed potatoes with shaved truffle Roasted Fall Root Vegetables & Mushrooms Dessert: Assorted High Street Pies Ginger molasses cookies Biscotti
A la carte additions – Charcuterie for the Table
Oysters on the Half Shell
Wine Pairing
Foie Gras TerrineGarces Trading Company Thanksgiving Meal for Home - Takeout
Pick up for 2022 is at:
The Kimmel Center, 300 S Broad Street (Spruce Street Entrance)Garces Thanksgiving Dinner
Price: $325
Serves: 6-10 people
Order by: 11/18
Pick-Up/Delivery Dates:Tuesday 11/22 10am-6pm and Wednesday 11/23 10am-3pm
Regardless of how you celebrate Thanksgiving this year, Garces Trading Company has you covered. Our Heat and Serve feast includes all your favorites like Turkey, Stuffing, Green Bean Casserole and Cornbread. Not in the city? No problem! We will deliver within 15 miles of Center City Philadelphia. Hurry! This package SOLD OUT last year! Pre-order today and spend time with your family and friends.
Herb Roasted Turkey, Whole Green Meadow Farms Turkey, Herbed Gravy
Sausage Stuffing, Sourdough, Italian Sausage, Sage
Kale and Citrus Salad, Orange Segments, Lacinato Kale, Lemon Vinaigrette
Cranberry-Orange Relish, Autumn Spices
Green Bean Casserole, Wild Mushrooms, Crispy Shallots
Macaroni and Cheese, Elbow Pasta, Cheddar, Fontina
Cornbread, Honey Butter, 1 Sourdough Loaf for leftoversAdditional Add Ons:
4 lb. Prime Rib, Bordelaise & Horseradish Crème Fraiche +$200Thanksgiving Pies
($40 Each)Apple Pie
Cinnamon, Carmel, Cheddar Popcorn Toppings
Chocolate Bourbon Pecan Pie
Toasted Pecans, Valrhona Chocolate, Chantilly Cream
Sweet Potato Pie
Orange Zest, Brown Sugar Streusel, Vanilla MarshmallowOrders must be placed by Saturday, November 18th. Packages are available for Pick-Up* or Delivery Tuesday, November 22nd and
Wednesday, November 23rd.El Camino Real - Takeout
Forget the dirty dishes, grocery shopping, and cooking. Make this Thanksgiving holiday simple
this year. Order your homemade turkey dinner from El Camino Real today.2022 Thanksgiving Dinner To Go
All Orders Must Be Placed By November 21, 2022
All Packages are picked up on Wednesday, November 23rd with reheating instructions included.$100 À La Carte Main Dishes
Choose
14-16lb House Smoked Turkey
14-16lb Southern Fried Turkey
7-8lb House Smoked Boneless Turkey Breast
7-8lb Maple Bourbon Glazed Ham
7-8lb Smoked Brisket Pot RoastThanksgiving Packages
Traditional Packages – 2ppl $90, 4ppl $150 or 8-10ppl $250
Apple & Cherry Wood Smoked Turkey
Classic Stuffing
Maple Glazed Sweet Potatoes
Mashed Potatoes
Green Beans With Brown Butter and Toasted Almonds
Orange Ginger Cranberry Sauce
Rosemary Gravy
Buttermilk Biscuits
Apple and Pumpkin PiesSouthern Fried Turkey Dinner-$250
Serves 8-10 Family and Friends
14-16 lb Buttermilk Southern Fried Turkey
Buttermilk Mashed Potatoes
Maple Glazed Sweet Potatoes
Coleslaw
Cornbread
Classic Stuffing
Orange Ginger Cranberry Sauce
Rosemary Gravy
Apple and Pumpkin PiesMaple Bourbon Glazed Ham- two ppl $90, 4ppl $150 or 8-10 ppl $250
Serves 8-10 Family & Friends- $250
7-8lb Apple Wood Smoked Pork Loin Ham
Classic Stuffing
Maple Glazed Sweet Potatoes
Mashed PotatoesRoasted Brussels Sprouts with Bacon, Spiced Pecans, Pomegranates and Balsamic Reduction
Orange Ginger Cranberry Sauce
Maple Bourbon Glaze
Buttermilk Biscuits
Apple and Pumpkin PieSmoked Brisket Pot Roast – two ppl $90, 4ppl $150 or $250
8-10 Family and Friends-$250
7-8lb Red Wine Braised Brisket with Mushrooms, Potatoes and Carrots
Classic Stuffing
Maple Glazed Sweet Potatoes
Mashed Potatoes
Green Beans With Brown Butter and Toasted Almonds
Orange Ginger Cranberry Sauce
Red Wine Jus
Buttermilk BiscuitsApple and Pumpkin Pie
$25 À La Carte
Choose:
Stuffing, Candied Sweet Potatoes, Mashed Potatoes,
Green Beans w/ Brown Butter and Toasted AlmondsHudson Table - Takeout
Meal Kit for Home Thanksgiving Feast
Wednesday, November 23, 2022 – 2:00 PM – 6:00 PM
$150 for entire kit that feeds fourHigh-end meal kits are back for a limited time! Reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. There will be reheating instructions. All Turkeys will be cooked the morning of your pick up with the intention of being enjoyed on Thanksgiving. This meal kit is intended to be 4 servings. The pickup window will be 2pm to 6pm. Please bring a reusable bag if you have one!
Menu:
Brined and Roasted Turkey Breast – Pan Jus, Cranberry Chutney
Cornbread Stuffing – Maple Sausage, Butternut Squash, Candied Pecans (Vegetarian Option Available)
Mashed Potatoes with Roasted Garlic and Caramelized Onion
Broccoli and Cauliflower Gratin – Fontina, Parmesan, Citrus
Fall Spinach Salad – Brussel Sprouts, Apple, Gorgonzola, Creamy Dijon Vinaigrette
Potato Rolls (4) – Perfect for those next-day leftovers sandwiches!
Pumpkin Cheesecake Bars – Chocolate Ganache, Brown Sugar CrumblePositano Coast - Takeout
Holiday Catering
Let us do the cooking this holiday season! Order our catering trays for Thanksgiving sides, in-office holiday luncheons or at-home celebrations. (We are closed on Thanksgiving but trays can be picked up on Wednesday, November 23). Each tray serves 10 guests and our menu is linked here: https://www.positanocoast.net/menus/
Panorama - Dine In
Friendsgiving Menu
Thursday, November 17 – Wednesday, November 23
*Dine In Only & not offered for takeout
Dinner for 4 people – $200 ++
4 person minimum – $50 + tax for each additional personMENU
Focaccia Bread- Housemade Focaccia Bread with Rosemary Whipped Brown Butter1st Course
Pumpkin Ravioli – Chestnut, Buffalo Milk Sage2nd Course
Roasted Turkey – Hand Carved Slow-Roasted Turkey Served with Black Truffle Gravy
Chestnut & Fig Stuffing – Focaccia Crouton, Roasted Chestnut, Herbs, Fig
Sides Served Family Style
Broccoli Rabe
Olive Oil, Garlic, Grilled Lemon
Sweet Potatoes
Baked Sweet Potatoes with Brown Butter Sage
Cranberry Conserva
Fresh Cranberry, Orange, Fall Spices
Roasted Fall Vegetables
Roasted Carrots, Butternut Squash and Turnips3rd Course
Apple Pie – Apples, Brown Butter Streusel, Pumpkin, Autumn Spiced CremaSteak 48 - Dine In
Along with the restaurant’s typical selections of great steaks, fresh raw bar and seafood options, inventive appetizers, substantial sides, and decadent desserts, guests may savor turkey served as a main entrée as well as seasonal, Thanksgiving-inspired sides
Hours of Operation: Steak 48, which normally operates for dinner service only, will offer extended hours on Thanksgiving Day from 12:00pm – 9:00pm.
Dolce Italian - Dine In
Dine-in, Special Breakfast + Lunch/Dinner Thanksgiving dinner served Buffet-style
Breakfast Menu: Buffet offerings include: Waffle Station, Omelette Station, Scrambled Eggs, Breakfast Meats, Smoked Salmon, Fruit, Yogurt, Pastries & Bagels.
Lunch/Dinner Menu: Buffet offerings include Caesar & Tri Colored Salad to start. Thanksgiving classics including Turkey Roulade, Prime Rib, Salmon will be offered alongside seasonal specialties like Chestnut Stuffing, Brussels Sprouts, and Mashed Potatoes. A sweet dessert station will also be available to those attending.
Breakfast buffet menu will be offered from 7am – 11am. Lunch/dinner buffet menu will be offered from 12pm – 6:30pm. Adults: $25 (breakfast service) and $80 (lunch/dinner service) Children 12 & under: $15 (breakfast service) and $40 (lunch/dinner service)
The Wayward - Dine In
Pre-Fixed OR a la carte available
Price: $55 for a 3-course pre-fix menu; diners can also order a la cart (price varies)The Wayward’s French-inspired seasonal menu items will be offered a la cart, or diners can indulge in a special three course pre-fix menu with items available on Thanksgiving only:
Appetizer: Roasted Garden Beets Salad (Roasted Baby Beets, Toasted Pistachio, Crumbled Goat Cheese, Petite Herb Salade, Honey Tarragon Citronette Dressing)
Entrée: Apple Cider Brined Turkey Breast (Roasted Root Vegetables, Bacon Croissant Stuffing, Crispy Brussel Sprouts, Giblet Gravy)
Dessert: Basque Cheesecake (Roasted Bosc Pear, Port Wine Reduction, Chantilly Cream)The Wayward will operate on Thanksgiving from 5:00 pm – 10:00 pm
Revolution Chop House - Dine In
Thanksgiving specials available alongside standard a la carte menu
Along with the Revolution Chop House’s standard menu, a seasonal Thanksgiving menu will be offered a la carte, so diners can indulge in a scrumptious appetizer, entrée, and dessert featuring the flavors of Thanksgiving.
Appetizer: Acorn Squash Bisque (Ginger Maple Crème Fraiche)
Entrée: Thanksgiving Dinner (Roasted Turkey, Herbed Stuffing, Whipped Potatoes, Candied Sweet Potatoes, Sage Turkey a Jus
Dessert: Pumpkin Cheesecake (Carmel, Candied Pecans, Whipped Cream)Revolution Chop House will operate on Thanksgiving from 5:00-9:00 pm
Talula’s Daily - Takeout
Patrons can order a la carte OR order a specially curated Thanksgiving Dinner for 6 complete with turkey, sides and dessert.
Talula’s Table is proud to offer a wide variety of elevated classics and creative seasonal favorites to make your thanksgiving feel extra special.
Patrons can choose their favorite items from three categories:
“Bread & Beginnings” – choice of: Thanksgiving Cheese Board, Artisan Salami Charcuterie Tray, Kennett Square Mushroom Soup, Autumn Salad, Honey Butter Cornbread, Buttermilk Herb Biscuits, Buttery Parker House Rolls, Talulas’s Ciabatta Baguette
“Turkey & Scrumptious Sides” – choice of: All Natural Turkey Gravy, Brioche Stuffing, Cranberry Compote, Talulas’s Gourmet Macaroni & Cheese, Local Autumn Vegetables, Pumpkin Risotto, Whipped Truffle Potatoes
“Seasonal Sweets” – choice of: Bourbon Pecan Pie, Fall Spiced Pumpkin Pie, Brown Sugar & Nutmeg Whipped CreamAlternatively, patrons can order a Full Traditional Thanksgiving Dinner for Six (6) (no substitutions). This dinner includes all of the following: Roasted, Sliced Turkey Breast, Thanksgiving Cheese and Charcuterie Board, Bread Basket, Brioche Stuffing, Turkey Gravy, Cranberry Compote, Roasted Autumn Veggies, Talula’s Gourmet Mac and Cheese, Fall Spiced Pumpkin Pie and Whipped Cream
Orders must be placed and confirmed via email: Talulas.events@starr-restaurants.com by 11/14. Pickup can be scheduled for 11/22 or 11/23
Talula’s Table - Takeout
Catered to-go packages available. Patrons can order a la carte OR order a specially curated Thanksgiving Dinner for 6 complete with turkey, sides and dessert.
Talula’s Table is proud to offer a wide variety of elevated classics and creative seasonal favorites to make your thanksgiving feel extra special. Patrons can choose their favorite items from three categories:
“Bread & Beginnings” – choice of: Thanksgiving Cheese Board, Artisan Salami Charcuterie Tray, Kennett Square Mushroom Soup, Autumn Salad, Honey Butter Cornbread, Buttermilk Herb Biscuits, Buttery Parker House Rolls Talulas’s Ciabatta Baguette
“Turkey & Scrumptious Sides” – choice of: All Natural Turkey Gravy, Brioche Stuffing, Cranberry Compote, Talulas’s Gourmet Macaroni, Local Autumn Vegetables, Pumpkin Risotto, Whipped Truffle Potatoes
“Seasonal Sweets” – choice of: Fall Spiced Pumpkin Pie, Rex Farm Apple Pie, Brown Sugar & Nutmeg Whipped Cream, Pumpkin RollAlternatively, patrons can order a Full Traditional Thanksgiving Dinner for Six (6) (no substitutions). This dinner includes all of the following: Roasted, Sliced Turkey Breast, Thanksgiving Cheese and Charcuterie Board, Bread Basket, Brioche Stuffing, Turkey Gravy, Cranberry Compote, Roasted Autumn Veggies, Talula’s gourmet Mac and Cheese, Fall Spiced Pumpkin Pie and Whipped Cream
Orders must be places by 11/14; pickup can be scheduled for 11/22 or 11/23. Order online at Talulastable.com/holiday-catering
Plough - Dine In
Price: Adults: $45 Children 10 & under: $12
Buffet offerings include: Slow Roasted Turkey (rosemary honey glaze), Crispy Brussels Sprouts (maple soy, pecans, apple), Sweet Potatoes (hot honey glaze, pumpkin seeds, kale), Roasted Carrots (romesco sauce), Mashed Potatoes (creamy Yukon potato, garlic herb butter), King’s Hawaain Rolls (garlic herb butter), and Dutch Apple Cake (miso caramel, whipped cream)
Special Thanksgiving buffet menu will be offered from 11am – 9pm. Call 717-207-4095 to reserve (reservations strongly encouraged)
